Vegetables Quotes by Jayne Middlemiss, Terence McKenna, Twinkle Khanna, Rain, George H. W. Bush, Gene Baur and many others.
in the free, invigorating air
, or cultivating flowers
, small fruits, and vegetables, is the surest safeguard against
colds, coughs, congestion
of the brain
, inflammation of the liver
, the kidneys
, and the lungs
, and a hundred other diseases
We eat a lot of lean meat and fresh vegetables.
, move more, eat lots of fruits and vegetables, go easy
Life is like eating artichokes; you have got
to go through so much to get so little.
doesn’t look as good when I’m not eating enough fruits and vegetables, so I try to eat plenty
at home. What you eat is what you will look, just as what you sow
is what you reap
. Eat good food: eat fruits, vegetables, healthy grains, and don’t go for sweet
I try not to eat too many raw
vegetables. I only have one raw meal a day. At night I eat warm
, cooked foods. I like to drink lots of tea, but no coffee
. Not drinking
coffee has changed
for the better.
Keep as near
as ever you can to the first
sources of supply
вЂ”fruits and vegetables.
Gayety is to good-humor as perfumes to vegetable fragrance
: the one overpowers weak spirits
; the other recreates and revives them.
I do the cooking at home. Where we eat no more than
100 grams of meat a day and have ‘tons’ of fresh vegetables. I prepare
the vegetables with a wide range
and such. We also keep
on hand lots of fruit, yogurt
and great breads.
Cook what’s fresh for the day
. When you’re using
fresh fruits, vegetables, and foods, it’s easier
to keep the weight off. And I eat whatever I want – just not a ton
I like to eat Wheaties Fuel
with fresh fruit and egg whites. For lunch, I like to eat my wife
‘s ‘homerun chicken,’ which is chicken, rice and vegetables, and for dinner I eat grilled steak
or a couple
of chicken breasts with rice and vegetables. During the day, I drink OhYeah! protein shakes
as a snack.
Because normally with Western cuisine
, you’ll serve vegetables separate
from the meat, so kids will eat the meat and never touch
I like to pick my own
While most vegetables are good sources of fiber, greens
– especially the dark
, leafy variety – are jam-packed with fiber and a ton of micronutrients.
Everything that pushes
up out of the earth
I love. Everything under the earth, root
vegetables, I love to cook.
I eat 6 or 7 raw vegetables every day
, 4 or 5 pieces
of fresh fruit. I eat egg whites each day
. If I eat bread, it has to be whole wheat
. I eat brown
rice. I don’t eat between meals. I eat at 11 o’clock
in the morning and 7 o’clock at night.
I don’t think I ate a green
vegetable until I was 30. I didn’t grow up
with a mom who enforced
that at all.
Let the fresh fruits and vegetables be your guide
, and make something that will keep for the whole week.
I don’t really like vegetables. But I’ll eat them.
You need good energy
and you need to be fit because it’s very tiring
. A lot of the work is quite
heavy and quite smelly
. That’s why girls drift
out of the kitchen because they get fed up
smelling like fish and vegetables and things like that.
Dinner is usually rice, vegetables and chicken, or I’ll make fajitas, and we’ll do roast chicken
on the weekend
An onion can make people cry
but there’s never been a vegetable that can make people laugh
Dinner for me is usually some version
of chicken or fish – I love salmon
– with grilled vegetables and salad.
I think of my studio
as a vegetable garden, where things follow
their natural course. They grow, they ripen
. You have to graft. You have to water.
with Down Syndrome
are not vegetables, nor are their lives demonstrably not worth
I do not believe that you have to spend
a lot of money
to eat well: it is hard to beat
a plain old baked
Cabbage: a familiar
kitchen-garden vegetable about as large and wise as a man
I make a big pot
of pasta with vegetables, and I stretch
it out for the week.
I grow vegetables – I’m a vegetarian; I’ve got strawberries
, artichokes, leeks, broad
Rain is good for vegetables, and for the animals who eat those vegetables, and for the animals who eat those animals.
My diet is mostly chicken and fish. I make sure I get a lot of vegetables, a lot of fruit. I am a big fruit man, I am a vegetable man anyway. And I also get a lot of rest. That’s the key
I may be up early
, but I’m in bed
your own mortality
is like eating your vegetables: You may not want to do it, but it’s good for you.
quality of an animal is that it seeks
its own living, whereas a vegetable has its living brought
is one who, on noticing
smell better than a cabbage, concludes that it will also make better soup.
Americans will not buy irregular-looking or oddly shaped
Breakfast is Special K cereal. If I’m having a big meal, it’s lunch instead of dinner. Some kind of wrap
, like chicken for protein. For dinner, mainly
vegetables. I mix it up if I go out to eat.
I have been growing vegetables since I was a boy
. When I was about 17 I was the only one of five children living at home. My parents were
ill and I took
over the vegetable garden and I have had one ever since.
Often for hors d’oeuvres, I serve room temperature
vegetables, something like that, so that the main course
might be quite rich but the first course has balanced it out.
A lot of parents ask me
how to get kids to eat more vegetables. The first thing
is that it starts from the top.
For me, a plain baked potato is the most delicious one….It is soothing
We eat a lot of lean meat and fresh vegetables.. You are what you eat, you know. When I’m 100 I’ll still be doing pin-ups.
My vegetable patch is my pride
I think in England
you eat too much
sugar and meat and not enough vegetables.
It’s all about portion control. Grilled fish, a small amount
rice and vegetables is a good meal
I’ve never dieted in my life; I like food too much. I’m just thoughtful
about what I eat, and I’m lucky
that I love the taste of vegetables. I’m certainly not ‘actress skinny
,’ and I never will be. I’m strong
, and my body works
great for me.
I’ll make a diet cheesecake
, but I’ll put it in a Sara Lee box. Or I’ll have a huge bowl
of pasta, but it’s actually
just a cup
of pasta – the rest is vegetables. It makes me feel less deprived
The beet is the most intense
of vegetables. The radish, admittedly, is more feverish, but the fire
of the radish is a cold fire, the fire of discontent
, not of passion. Tomatoes are lusty enough, yet there runs
an undercurrent of frivolity
. Beets are deadly serious
into juicing as an in-between-meals snack. I think the more vegetable ingredients the better, especially if they are green. I find that a good juice
can really curb
when I need to wait
for the next
My mother was making $135 a week, but she had resilience
. She might take frozen vegetables, cook them with garlic
, onion and Spam
, and it would taste like a four-star dinner.
My boy, you shall
be everything in the world, animal, vegetable, mineral, protista, or virus
, for all I care-before I have done
with you-but you will have to trust my superior
backsight. The time is not yet ripe
for you to be a hawk
… so you may as well sit down
for the moment
and learn to be a human being.
Fried vegetables, often overbattered and undercooked, tend to disappoint
me with their tough
or soggy crusts.
You eat as many vegetables as you can, and try to cut your carbs and your sugar. That’s going to make the job
of being a diabetic
so much easier.
Vegetables are something God invented to let women
get even with their children.
When I first went in, I realized there’s no green vegetables. They serve, like, spinach once every two weeks
. The three meals they serve inmates
every day is like slop.
Biryani can be an elaborate
affair, packed with layer upon layer of spiced meat and vegetables all steaming together with ghee.
Taking all vegetable-eating nations together . . . they are a larger
and much better formed
race than the flesh eaters.
spans, first of all
, aren’t always long enough. You also want to not be preachy. You want to be able to try and get the good stuff
, like me
say, the vegetables with the chocolate.
I eat a lot of Greek
yogurt with honey
, a lot of lean protein, vegetables.
The only time to eat diet food is while you’re waiting
for the steak to cook.
I’m a vegetarian, well I’m not hardcore
because I eat meat, but only because I like the taste, and I hate
vegetables on a personal level
so I’m not too good!
Make a stir-fried rice dish with some cut-up chicken and any vegetables folded
into the rice for a ‘one pot’ meal lunch that has it all – protein, starch and vegetables.
Anything you do sustainably feels
so good that you’re a full-on addict
as soon as you try it. If you eat only vegetables and fruits that you grow yourself
from your garden, or organic food
, it tastes
so much better and is so much better for you, you can’t really go back.
I also avoid green vegetables. They’re grossly overrated
Soups are a great way
a lot of vegetables to kids. Stir-fries, too, because they contain so many different shapes
Those modern analysts
, they charge
so much! In my day, for five marks
would treat you. For ten marks he would treat you and press your pants
. For fifteen
marks Freud would let you treat him – that included
a choice of any two vegetables.
When my parents were dating
, they were very poor, so my dad
couldn’t take my mom
out. They would go to the grocery store and pick out funny
looking vegetables. When I grew up
, we’d still go and find the ones with personality
I grow my own vegetables and herbs. I like being able to tell people that the lunch I’m serving started
out as a seed
in my yard
When your kids are their hungriest, put out raw vegetables and dip
– simple. It takes two seconds
. We did it before dinner at 5 o’clock. Then when dinnertime comes, they’ve already eaten vegetables.
Real nutrition comes from soybeans, almonds
, rice, and other healthy vegetable sources, not from a cow
You do need some dispensation for local farmers, because the fast food industry
the unsanitary conditions
of farming. With vegetables, you have to be careful
where they come from; you have to know the farmers and trust them. If you buy from the farmers’ market
, it’s already been investigated.
You can eat a lot more vegetables than you can cotton candy
. Bring on the veggies. Stay away
from the fluffy
Fruit in the morning is such a big joy for me. I like to grab
fruit from the tree
, et cetera. I don’t feel that way with vegetables. Fruit, you can eat it at any time, any moment, in any type
. I like everything about fruit; I like the color.
I always have breakfast, say, scrambled
egg whites, a vegetable smoothie, or whole-grain cereal with low-fat milk
. For lunch and dinner, I eat a lot of fish and vegetables. And throughout
the day, I try to stay hydrated.
All the pre-made sauces in a jar
, and frozen and canned vegetables, processed meats, and cheeses which are loaded
ingredients and sodium can get in the way of a healthy diet
. My number
is to eat fresh, and seasonally.
People tell me if I don’t eat vegetables, I’m going to get scurvy. Well, what the hell
. But I was never overweight
as a player
. There was a clause
in my contract
I had to weigh
in at 270 every Friday morning. I always made it
. I’d have dinner on Monday, and then I wouldn’t eat until Friday.
If there is one vegetable which is God-given, it is the haricot bean.
I want to be alive
for as long as possible and as I have got older, my body seems to tell me what I should and shouldn’t have which means I have less red
meat and more vegetables.
Today there are not even enough fruits and vegetables in this country to allow
all Americans to follow the government guidelines
to eat five to nine
servings a day.
I dont know too many parents that want to feed their kids soda
, but high-fructose corn syrup
. The price
of soda in 20 years has gone
down 40 percent
while the price of whole foods, fruits and vegetables, has gone up 40 percent and obesity goes
up right along that curve
Plant a radish, get a radish, never any doubt
. That’s why I love vegetables, you know what they’re about!
Where I come from,” said Archie
, “a bloke likes
to get to know a girl before he marries her.” “Where you come from it is customary to boil
vegetables until they fall apart
. This does not mean,” said Samad tersely, “that it is a good idea
The food containers come in different varieties: for example
, breakfast type food, meats, vegetables. There are about 5-10 days of that type of food in each container
. We try not to open
a new container until we finish
the one we are on – even if that means going without coffee for a couple of days.
How can something that’s 95% water be so divisive
? Alone among vegetables, the poor, innocent stick of celery
elicits the most vicious attacks
Anything out of a packet is off-limits. Copyright
that: the No Packet Diet. I just prefer
fresh fruit, fresh vegetables, and fresh protein.
If home cooks shopped in their own vegetable bin
before going to the market, they would save
money and help the environment, too, and all because they decided
to rescue a vegetable before it turned bad
There’s nothing I like more than picking
fresh vegetables then putting them in the dinner you make that night.
The more toppings
a man has on his pizza, I believe the more manly
he is. […] A manly man don’t want it piled high with vegetables! He would call that a sissy
Composing a concert
is like composing
a menu…. If you start with light pieces and play
a 45-minute sonata
after the interlude, it’s like starting
dinner with hors d’oeuvres and dessert
and finishing with a ChГўteaubriand and vegetables.
I want to make vegetables a bit cooler
and help people
see them as something that can be an interesting
, delicious addition
to any meal, but that doesn’t mean you should feel you only need to eat broccoli!
When I was a child
we were sufficiently well off for me to be a picky
eater and I still cannot eat vegetables cooked in the traditional British
I lost my virginity
to a pumpkin when I was 23. Back then I was convinced
I was actually a Vegetable, hell, that’s what the song is about.
I eat meat, dairy, and tons of fruits and vegetables, but I could also have pasta for breakfast, lunch, and dinner. Basically, I’m a massive
foodie who eats everything in moderation
I go by the 80-20 rule. So, 80 percent of the time, I’m eating healthy
on the right foods – fruits, vegetables, all the good stuff. Then there is 20 percent of the time where you can sneak
in some of the other foods, like a steak. That’s not to say that a steak is bad.
Whatever his inhibitions
and tastes, Western man believes
in the natural holiness
of seminudism and raw vegetable juice, because these have become for him symbols
of unadultered nature.
There’s nothing better than home-grown, chemical-free fruits and vegetables.
I love to roast vegetables – carrots, fennel, and so on. I also love to mash or puree pretty much any vegetable!
Artichoke: That vegetable of which one has more at the finish than at the start of dinner.
Birds and insects
are part of the ecosystem
and help in pollination
. I don’t see any problem in having fruits and vegetables that birds want to eat, as opposed
to the perfect shaped tomato that only you can eat and which, by the way, could also be cancerous.
I don’t know too many parents that want to feed their kids soda, but high-fructose corn syrup
is cheap. The price of soda in 20 years has gone down 40 percent while the price of whole foods, fruits and vegetables, has gone up 40 percent and obesity goes up right along that curve.
When I was a kid, everybody loved Hulk
Hogan, right? ‘Eat your vitamins. Eat your vegetables.’ Everybody over 25 hated
him because he was corny
Everything I do, I do on the principle
of Russian borscht
. You can throw
everything into it beets
, carrots, cabbage, onions, everything you want. What’s important is the result
, the taste of the borscht.
food of man is vegetable.
Tobacco is my favorite vegetable.
When I leave
the country, I’m very, very cautious
about what I eat and drink. No vegetables, no fruit.
At the beginning of the week, I roast a ton of vegetables so I can use them for the next few days. I also plan
out meals in advance
People want to think that staying
in shape costs
a lot of money. They couldn’t be more wrong. It doesn’t cost
anything to walk
. And it’s probably a lot cheaper
to go to the corner
store and buy vegetables than take a family out for fast food.
I do lead
a careful diet, I don’t overeat
, I have fruit and vegetables every day and I drink a lot of water. And my darling
wife keeps me so young it is ridiculous. Being with her is an inspiration
is to good-humor as animal perfumes to vegetable fragrance. The one overpowers weak spirits, the other recreates and revives them. Gaiety seldom fails
to give some pain
; good-humor boasts no faculties
which every one does not believe in his own power, and pleases
principally by not offending
My diet is mostly composed
of whole-grain cereals, legumes, beans, lentils
. Lots of cooked, baked, or steamed vegetables. Lots of spices like curcumin or cumin that help aid digestion
. Some superfoods
I would go to the all-night grocery store and pretend
that I was at Studio 54
because it was the only place open all night
Capote in the frozen foods. Andy Warhol
over in vegetables.
I don’t drink any coffee or take any drugs and I don’t smoke cigarettes
and I don’t eat sugar and I don’t take any medicine
at all. I eat a lot of fish, vegetables, and I stay away from starches.
I have a healthy relationship
with food. My problem is, as a comic
, I eat dinner late. But I’ll have a smoothie for breakfast every morning
, and I keep it pretty low-carb and healthy during the day. At night, I’ll have a basic protein, quinoa, and vegetables.
Toum is a staple
cuisine, and more than just another condiment. This garlic sauce is great for stirring
and pasta, marinating chicken, and tossing with roasted vegetables; it adds
an energetic punch
of garlic to anything without requiring the hassle
I was not a fussy
kid and had a good appetite. Only, I was not happy
to eat keerai and vegetables.
Women find ways to give sense
to daily life–ways to be useful
in the community, to keep mind active
and soul growingeven while they change diapers
and cook vegetables.
If you eat a lot of starchy foods, introduce a vegetable once a week
, then twice a week
, and then three times
a week. Slowly fill your diet with new flavors. By the time you’re ready
to let go
of whatever it is you want to let go of, you’ve got a full menu.
When your kids are their hungriest, put out raw vegetables and dip – simple. It takes two seconds.
One of the Sunday newspapers
asked me to make my favorite dish, and they photographed
it in the kitchen. It was roasted salmon with roasted vegetables. That’s not cooking; that’s putting things in a pan. It looked quite nice, but I’m not saying it was good.
We have a well and a garden. I crawl
around in the mud
and grow great vegetables.
, n. The science
of vegetables – those that are not good to eat, as well as those that are. It deals
largely with their flowers, which are commonly badly designed
, inartistic in color, and ill-smelling.
My vegetable love should grow Vaster than empires
, and more slow.
To stay healthy, I like to eat healthy food
. For example a lot of meat, pasta, vegetables and I also have to drink a lot of water and drinks with electrolytes in them.
I’m really Americanized
. The only real Latina
thing I do is cook rice and beans with chuletas and tostones. I do the healthier version of what my grandmother
would have made: a lot less salt
, a lot less fat, a lot more vegetables. Sometimes I serve it with brown rice, which is, like, sacrilegious
There ought t’be some way t’eat celery so it wouldn’t sound like you
wuz steppin’ on a basket
There’s a country spread out in the sky
, a credulous carpet
of rainbows and crepuscular plants: I move toward
it just a bit haggardly, trampling a gravedigger’s rubble
still moist from the spade
to dream in a bedlam of vegetables.
The frying pan you should give to your enemy
. Food should not be prepared
in fat. Our bodies are adapted
to a stone
age diet of roots and vegetables.
the big food companies
are developing a tearless onion. I think they can do it – after all, they’ve already given us tasteless bread.
I usually eat six
times a day, small meals. For breakfast, an egg and a corn tortilla, salsa
and cilantro, and some ham. For snacks
, I’ll have an apple
, some string
cheese, a yogurt. For lunch I’ll have salad with protein in it and for dinner usually steamed vegetables and chicken or fish.
I eat foods such as fish, chicken, fruit and vegetables while avoiding red meat
, dairy and wheat.
I started to read labels
around age 18 or 19. I don’t buy things that don’t sound like food, and I’ve been that way all my life
. I do go through phases
, during which I eat meat for maybe three months
then don’t. I do eat lots of vegetables. It’s the same with dairy – I’ll eat it then stop
a difference in my body, in my energy, and physically in how I look. When I do have the white bread
, the white flour
, I just feel puffier and doughier. So I do try to be mindful
of having protein and vegetables and a clean diet, really for my energy.
I just want to tell you what it’s like not to have Planned Parenthood
… you have to give your kids Ramen noodles
at the end of the month to fill up their little bellies so they won’t cry. You have to give them mayonnaise sandwiches
. They get very few fruits and vegetables because they’re expensive
Vegetables are interesting but lack
a sense of purpose
when unaccompanied by a good cut of meat.
An egg white omelet with vegetables is one of my favorite breakfasts.
Now air is the cause and spirit
of every life and motion
in the world, be it in flesh or in any of the vegetables; all whatever is hath
its life from the air, and nothing whatsoever
that moveth and is in this world
can subsist without air.
on when vegetables are picked
, they might take different lengths of time to cook.
Growing up eating fruits and vegetables fresh from our farm added
a lot to the way I taste and look at food today
, and I wanted the same for my kids and other kids
I just planted the family vegetables yesterday
. You name it, I grow it.
diet is, you know, eat vegetables, eat fresh food
. Just a really sensible healthy diet like you read about all the time.
We killed our own hogs, we killed our own beef, we raised our own vegetables, which Mama
canned. We did live off the land.
In order to live off a garden, you practically
have to live in it.
I can do basics, but I’m not a proper cook. I can do a roast. I can stick a chicken in the oven with vegetables.
In theory, I stick to how I could eat if I lived a thousand years ago
. I take processed foods off the menu, and stick to things I could hunt
or gather, with more fruits, vegetables, and nuts – and less meat.
My main aim
is to change our perception
of how we look at vegetables because I think vegetables have always been put on the side – it’s always been your steamed broccoli or boiled broccoli with your meat.
It’s important for me to eat really healthy because I have such a sweet tooth
. I eat fish and vegetables for lunch and dinner, and I work out every day.
When once I got to America I fell in love with hippie
culture, and I’ve always wanted to live in the country and grow organic vegetables.
I’m in this absolutely gorgeous
manor house with acres
of quite beautiful countryside
. I’ve got trout
in the river
, an organic vegetable garden, I’ve got my work 40 yards
from my home. I don’t mind being criticised, but where are they criticising from? Which hut are they criticising me from, exactly?
I believe in the magic
of preparation. You can make just about any foods taste wonderful by adding herbs and spices
. Experiment with garlic, cilantro, basil
and other fresh herbs on vegetables to make them taste great.
Before I turned vegetarian, I used to often cook seafood or my favourite breakfast of eggs
. Now, I love making
pulao or rice with lots of spices and vegetables.
was a cotton farmer
first and – but he didn’t have any land or what land he had, he lost it in the Depression
. So he worked as a woodman and cut pulpwood for the paper mills
in boxcars going from one harvest to another to try to make a little money
picking fruit or vegetables.
People need to eat whole food plant foods, primarily… whole grains
, fruits, vegetables, nuts and seeds. That diet supports our lives
. We ought to live to be 90 or 100 without getting any diseases.
A modern vegetarian is also a teetotaler, yet there is no obvious connection
between consuming vegetables and not consuming fermented vegetables. A drunkard
, when lifted
laboriously out of the gutter, might well be heard
huskily to plead that he had fallen there through excessive devotion
to a vegetable diet.
Western diet is full of inflammatory fats – saturated
fats, too many omega-6, inflammatory, processed vegetable oils
like soy and corn oils. These increase IGF-1 and stimulate pimple
Simply put, Cavemen’s diet is a diet plan which suggest
food eaten by the cavemen
. Cavemen ate what was available
– like meat, vegetables and a few nuts. What we grow for food is carbohydrates, and that leads to weight gain
. I started this diet a few years ago, and ever since, I haven’t had carbs at all.
Include ample fruits and vegetables in your diet and no fried or oily food.
If you have never tried
a plant-based diet, start. If you’ve never juiced vegetables, start. If you’ve never taken vitamin C to saturation
, start. If you have never done a half-hour fitness workout
each day, start. But, there is no such thing as a free lunch
, a quick fix
or a magic wand
If you would ask me some of the ingredients that people are surprised
by that could appear on my menu are such things as bleu cheese, vegetables like parsnips and rutabaga, bacon, pork fat, fois gras, truffles
, and olives
Hoeing: A manual method
of severing roots from stems
of newly planted flowers and vegetables.
Serve this dish with much too much wine for your guests
, along with some cooked green vegetables and a huge salad. You will be famous
in about half an hour.
The more colorful
the food, the better. I try to add color to my diet, which means vegetables and fruits.
Natural bodies are divided
into three kingdomes of nature: viz. the mineral, vegetable, and animal kingdoms
. Minerals grow, Plants grow and live, Animals grow, live, and have feeling.
When I eat something like vegetable bibimbap, I get that warm and fuzzy
feeling of eating stuff that I grew up with.
For dinner, I have at least four or five different vegetables of all colors: purple
, green and red. I eat as many colors as possible, including carrots, broccolini, asparagus, cauliflower, kale and more.
and cheese was my mother’s special dish. She’d also make jambalaya and dirty rice and bake
a ham that would be incredible
. And greens. But if you were looking for vegetables and healthy things, there weren’t a lot of those.
I hate greens. I hate vegetables, but greens – especially in a smoothie – are a great way for a big kid like me to hide
my vegetables into the meal.
for a total
of no more than 80 grams of carbs in your daily diet. This means favoring vegetables that grow above ground like kale, broccoli, spinach, and cauliflower as opposed to those that store carbohydrate in the form of starch like potatoes and beets.
Most people only use their griddles for pancakes
, but you can sear vegetables like sliced zucchini or mushrooms, thinly sliced meats like chicken or pork, or thinly sliced fish or squid.
Until people realise benefits
doesn’t mean scrounger, and austerity
isn’t a fun middle-class way to grow your own vegetables, there’s still a lot of work to do.
The addition of vinaigrette to freshly roasted vegetables gives them a freshness and juiciness they don’t normally have; the acidity brings out new shades
of flavour, too.
I eat lots of vegetables and green juices.
Hey! D’you guys
hear Dr. Atkins died? Slipped on some ice, hit
his head, died on life support. The man who invented the all-meat diet… died a vegetable. That’s a damn
. But that joke’s like a Toyota
Camry – reliable, not inspiring
There’s no guilt
in eating fruits, vegetables, nuts and grains.
If a man loses one-third
of his skin he dies
; if a tree loses one-third of its bark
, it too dies. If the Earth is a ‘sentient
being’, would it not be reasonable
that if it loses one-third of its trees and vegetable covering
, it will also die?
I love to cook for my husband
and daughter. I enjoy
going to the market for fresh vegetables.
If I do a role
where I have to lose
weight, I can do that. I eat meat, fish, vegetables, and I lose it right away
. But sometimes I do a role where I have to gain weight
, and I can tell you I prefer that.
The kitchen, reasonably
enough, was the scene
of my first gastronomic adventure. I was on all fours
. I crawled into the vegetable bin, settled
on a giant
onion and ate it, skin and all. It must have marked
me for life, for I have never ceased to love the hearty
flavor of raw onions.
Children want to mimic
adults. They notice when you choose
to prepare fresh vegetables over calling
in another pizza pie for dinner. They will see that food made with love and care
outweighs going through the drive-through window
I am a very simple cook, I just do the minimum
amount. I’m mostly a vegetarian, so I just steam a lot of vegetables.
, not even aspirin
, and certainly no supplements ever enter my mouth – everything I need comes from my fish and vegetarian diet, which incorporates many different kinds
of fruit and vegetables every week.
Coming up with ideas is really hard – they don’t spontaneously
pop into my head while I’m cutting
, I could go out with my daughter
in the evening and just go out for a walk, or do things like buying
vegetables or other things for the home. But now, in the post
‘Scam’ era, if I have to do something like that, I have to think about it many times now.
A great way to get all the right nutrients is to make a colorful plate – mix of good vegetables, carbohydrates, and protein. If you notice all your vegetables are green, change it up and add another color for a variety of benefits in one meal.
If this was adulthood
the only improvement she could detect
in her situation was that she could now eat dessert without eating her vegetables.
I can’t grill vegetables, shellfish
or steaks without tongs. Don’t bother
with those long-handled grilling
tongs normally found in the BBQ section of your home store. Get intimate
with your grill and opt for the regular stainless steel
I love cooking. It’s what clears
my mind, since it’s pretty hard to multitask when you’re chopping vegetables.
I appreciate the potato only as a protection
for that, I know of nothing more eminently tasteless.
‘s diet should be low in fat and high in proteins and sugar. Therefore
you should eat plenty of lean meat, milk, leafy vegetables, and fresh fruit and ice cream for sugar.
Have something that you enjoy, that satisfies you. For me, that is dark chocolate
, red wine
, and cheese. But make room in your life for vegetables and whole grains to nourish your body.
only fresh fruit and vegetables. I sell no saturated fats or anything like that.
I actually cook Italian-style food more than French heavy sauces. I make a good salad, some great roasted vegetables, grilled fish. I’m crazy about L.A. because at the farmers’ market you find all kinds of wild mushrooms.
I thought I’d love to be a gardener because I grew up with a vegetable garden and I love being close
to the Earth and growing things
. At my home in L.A., I have a great garden
and I grow all kinds of things. I even have a worm farm! The worms
help create organic compost
out of kitchen scraps
I eat a variety of foods like vegetables, fruit and beef for protein and iron.
We grow our own vegetables.
The diet, to be healthy, has to be mostly fruits, vegetables, beans, nuts and seeds.
of my diet is probably vegetables, but I’m not a vegetarian or vegan.
I can’t do a Bloody
Mary. But I like the idea of them. It’s got fresh vegetables in it.
Ham and cheese between two slices of bread do not make a great sandwich
. But add some creamy mayonnaise, maybe some bright pickles
, and some crunchy
vegetables, and we got a decent
lunch going on.
A lot of people who want to cook with less fat are surprised by that. You can cook vegetables in a little water in a covered pan and then throw the fat into the residual liquid
If you grow the food you eat, it tastes better. Seasonal vegetables are grown at the right time
, and you can make sure everything matures on the plant or on the tree. It’s as fresh as you can get.
My husband is the cook at our house. I can make dessert and salad, but I stay away from meals. He makes amazing omelets
, fish, and grilled vegetables like Brussels sprouts and cauliflower.
hard and almost impossible it is to tell the truth. More than anything else
, the artist in us prevents
us from telling
aught as it really happened
. We deal
with the truth as the cook deals with meat and vegetables.
So, if I’m cooking, I’ll be steaming vegetables, making some nice
salad, that kind of stuff.
I make sure to consume
plenty of vegetables every day. Vegetables keep you very full, and I’m also a vegetarian, but yeah
, they keep you extremely full, so you’re not hungry
, and you always feel satisfied
I’m really all about clean eating, lots of fruits and vegetables. It’s great, because in California, there are so many farmers’ markets, so I always have plenty of fresh produce.
pelting pilloried wrongdoers with rotten vegetables would seem
to have little in common
with one doing the same with 140-character invective, except of course the most important thing
: the belief
that they are in the right, and are even doing good
by making the object
of their contempt
feel really, really bad.
Carbohydrates, whether derived
from gluten-containing foods or other sources, including fruit, sweetened beverages
, and starchy vegetables, are dangerous
as they relate
to brain health in and of themselves.
I plant vegetables and every time
I see a flower I’m like, ‘I’m going to get a vegetable in a few weeks!’
When I decided to become vegetarian, I had to learn how to ‘recook,’ if you will. For example, I used to put red wine in a big pot with the meat that I’d cooked in fat, and it was, of course, delicious. When I gave up
meat, I wondered
what I would make. That turned out to be vegetables, really organic and fresh.
For dinner, I like to have a protein and veggies again. But because of my ulcerative colitis, really healthy foods are hard on my stomach
. Sugars aren’t good, and I have to be careful
with vegetables. So it can be tough to find food that feels good.
Every morning when I woke
up, my mother was already in the kitchen making breakfast. It was always the same: steamed rice, pickled vegetables, grilled fish and miso soup. Each day there was something different in the soup such as tofu or potatoes.
up, They’ve become beans.
Right now I’d love to be sitting
on a Greek island somewhere
because of being Greek American
, eating great octopus
salad and some fantastic
lamb. Or sipping
a little ouzo. I think the Mediterranean diet is one of the healthiest… Lots of nuts, vegetables, fruits, fresh fish
, lean meats, yogurt.
When I’m home, I cook and try to eat really clean. I try to eat vegetables at every meal. I stay away from pasta and bread and have brown rice and potatoes instead.
I will never turn down a good plate of hummus or falafel or shawarma. I just never will. You know, what I really loved in Israel
was that at the time, at least, I could buy so many fruits and vegetables there for very inexpensive prices
There is not a single health-promoting substance present
in grains that you canвЂ™t also get from vegetables and fruit.
Don’t drink at all, don’t smoke, you must exercise and eat vegetables and fruit.
My doctor told me to stop having intimate dinners for four. Unless there are three other people.
Fruits and vegetables for some kids are scary
and not fun.
I’m a very, very healthy eater. I eat lots of fish, lots of vegetables, lots of fruit. I don’t eat junk food.
Next it was found that it was physiologically and structurally the same in the plant, that it was the living part of the plant, that which manifested the life and did the work in vegetable as well as in animal organisms
My diet consists of a lot of salads
– I liberally include a lot of fruits and vegetables in every meal.
People think of animals as if they were vegetables, and that is not right. We have to change the way people think about animals. I encourage the Tibetan
people and all people
to move toward a vegetarian diet that doesnвЂ™t cause suffering.
My dinner options are kept
simple during Wimbledon
. I have either salmon with rice, roast chicken with vegetables and potatoes, or steak with salad. My girlfriend
Kim will cook, and I know each night that it will be one of those three.
All right,” sighed Madrigal. “To the baths
, then. To make ourselves shiningly clean.” Like vegetable, she thought, before they go in the stew
A fruit is a vegetable with looks and money. Plus, if you let fruit rot, it turns into wine, something brussel sprouts
Most of us understand what healthy food is – it doesn’t take a rocket scientist
to know that vegetables are good for you and that sugar is bad. So you need to use the things you do know and follow them.
My mom bought
me this amazing baby-food maker
, the Beaba. I steam and puree fruits and vegetables, and they last for, like, four days.